ORGANIC HIMALAYAN SALT PINK CRYSTALS COARSE GRAIN
HIGHEST QUALITY GOURMET FOOD GRADE 100% PURE
Extraction Method: Hand Mined, Hand Washed, Sun Dried
Organic: Made without pesticides, GMO's, or hexane
Ingredients: Himalayan Salt, 100% Pure with NO additives or carriers added
Country of Origin: Pakistan
Color: Pink
SOLD BY WEIGHT- - -
History of Salt: Himalayan Pink Salt was originally formed from marine fossil
deposits over 250 million years ago during the Jurassic era. Harvested from
ancient sea beds, this rare and extraordinary salt has been a valuable
commodity for centuries. Historically, the Himalayan people used this salt to
preserve their fish and meat throughout the year, and every spring they
transported the salt to Nepalese valleys for trade. Heavily burdened yaks would
carry the salt along narrow sloping paths, mountains, and cliffs in order to
sell and exchange the salt for other commodities. Himalayan Pink Salt is still
extracted from mines by hand, according to long-standing tradition, and without
the use of any mechanical devices or explosion techniques. After being
hand-selected, the salt is then hand-crushed, hand-washed, and dried in the sun.
Introduction: Himalayan Pink Salt is a pure, hand-mined salt that is derived
from ancient sea salt deposits, and it is believed to be the purest form of
salt available. The high mineral crystals range in color from sheer white,
varying shades of pink, to deep reds, the result of high mineral and iron
content. Himalayan Pink Salt is used by holistic chefs, spas, health
professionals, and individuals for its range of nutritional and therapeutic
properties. Pink salt may be used in the same manner as table salt for
culinary dishes and baking, but it is purer and higher in mineral content.
Externally, pink salt can be used to stimulate circulation, relax the body,
lower blood pressure, sooth sore muscles, and remove toxins from the body. Use
Himalayan Pink Salt in bath salt recipes, body scrubs, aromatherapy, homemade
soap, and for all types of culinary and spa applications.
Beneficial Properties: Himalayan Pink Salt has a rich mineral content that
includes over 84 minerals and trace elements such as: calcium, magnesium,
potassium, copper and iron. This salt is recognized for its beautiful pink
color, high mineral content, and its therapeutic properties. Regular
consumption of Himalayan Pink Salt provides essential minerals, trace elements,
balances electrolytes, supports proper nutrient absorption, eliminates toxins,
balances the body’s pH, normalizes blood pressure, and increases circulation
and conductivity. It can also assist with relief from arthritis, skin rashes,
psoriasis, herpes, and flu and fever symptoms.
Shelf Life: Users can expect a shelf life of 10 year with proper storage
conditions (cool, out of direct sunlight).
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